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Copper vegetable basin induction faucet (AC/DC dual-use)
1. Low lead brass casting, surface polishing chrome plating treatment 2. The total height of the table is 325mm, the outlet is 240mm high and the width is 150mm. 3. Infrared sensing distance 25cm 4. Net weight 510g 5. Static power consumption: ≦ 0.5W(D.C)≦ 3W 6. Power supply mode: DO6V DC/220V AC. ★The technical requirements of the product conform to CJ/T 194-2014 "Non-contact Water Supply Apparatus" and GB 25501-2019 "Water Efficiency Limit Value and Water Efficiency Grade of Water Nozzle" and have corresponding CQC certificate and test report. ★Comply with GB 25501-2019 "water efficiency limit value and water efficiency grade of water nozzle" ★According to YS/T 482-2022 "copper and copper alloy analysis method spark discharge atomic emission spectrometry" GB/T 5231-2022 Grade and Chemical Composition of Machined Copper and Copper Alloys ★In line with GB 4806.9-2023 "national food safety standards for food contact with metal materials and products", GB 31604.49-2023 "national food safety standards for food contact materials and products multi-element determination of multi-element migration determination".
Product Details
Product Categories:
Induction faucet
Price including tax:
242.00
Price excluding tax:
220.00
1. Low lead brass casting, surface polishing chrome plating treatment 2. The total height of the table is 325mm, the outlet is 240mm high and the width is 150mm. 3. Infrared sensing distance 25cm 4. Net weight 510g 5. Static power consumption: ≦ 0.5W(D.C)≦ 3W 6. Power supply mode: DO6V DC/220V AC. ★The technical requirements of the product conform to CJ/T 194-2014 "Non-contact Water Supply Apparatus" and GB 25501-2019 "Water Efficiency Limit Value and Water Efficiency Grade of Water Nozzle" and have corresponding CQC certificate and test report. ★Comply with GB 25501-2019 "water efficiency limit value and water efficiency grade of water nozzle" ★According to YS/T 482-2022 "copper and copper alloy analysis method spark discharge atomic emission spectrometry" GB/T 5231-2022 Grade and Chemical Composition of Machined Copper and Copper Alloys ★In line with GB 4806.9-2023 "national food safety standards for food contact with metal materials and products", GB 31604.49-2023 "national food safety standards for food contact materials and products multi-element determination of multi-element migration determination".
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